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HIBISCUS LIME

Name: HIBISCUS LIME
Brand: Tea of Life Stage
Price: 240.0 ZAR
Availability: InStock

Sale price R 240.00

Pack Size

6 Pack (R40.00 per bottle)

12 Pack (R38.75 per bottle)

24 Pack (R36.35 per bottle)

Quantity

BREWED THE RIGHT WAY

Where most kombucha is fermented in 7 to 10 days, ours takes up to 30. That extra time is not incidental — it is the whole point. Slow fermentation naturally reduces residual sugar, builds a richer culture of beneficial acids, and develops the depth of flavour that fast fermented alternatives simply cannot replicate.

Every batch begins with whole leaf teas, steeped and sweetened, then introduced to our living SCOBY — the same mother culture Elizabeth started with in 2015. The culture consumes the sugar over weeks, producing the organic acids, natural enzymes, and active probiotics that make REAL kombucha what it is.

THE FIVE STAGES OF REAL FERMENTATION

01 The Tea — Whole leaf teas chosen for flavour and functional depth.
02 The Culture — A living SCOBY transforms sweetened tea over weeks of slow fermentation.
03 Slow Fermentation — Up to 30 days. Lower sugar. Richer cultures. No shortcuts.
04 Second Fermentation — Sealed in glass. Natural carbonation builds from within. No added CO2.
05 No Pasteurisation — Never. The living cultures remain fully active in every bottle.

Live Cultures · Unpasteurised · No Added CO2 · Brewed in Cape Town · Gluten Free · Naturally Caffeinated

Vivid. Tangy. Uplifting.

Deep ruby crimson in the glass. Intensely floral on the nose. Bold and vibrant on the palate. Hibiscus Lime is the most striking kombucha in the range — and one of the most satisfying.

Live Cultures Unpasteurised Naturally Caffeinated Gluten Free 340ml

Tasting Notes

Appearance	Deep ruby crimson with vivid natural colour.
Aroma	Intensely floral hibiscus with sharp lime and a berry-like top note.
Palate	Bold and vibrant. A pure green tea base keeps it clean. Hibiscus tartness mirrors a young Pinot Noir.
Finish	Bright and lively. Clean, fruit-forward close with lingering citrus.

The Brew

Hibiscus and lime are added before the second fermentation, allowing them to fully integrate with the living brew. The pure green tea base lets the botanicals lead without interference — the result is a kombucha that is as visually striking as it is flavourful.

Hibiscus may contribute to antioxidant intake and cardiovascular wellness. Slow fermented for up to 30 days. Never pasteurised.

Pairs well with

Charcuterie · Watermelon and feta · Spiced duck breast · Dark chocolate · Berry pavlova

Hibiscus may contribute to antioxidant intake and cardiovascular wellness.

INGREDIENTS & NUTRITION

INGREDIENTS
Filtered water, Live natural kombucha cultures, Invert sugar syrup, Lime rind (1%), Green tea, Hibiscus (0.2%), Vinegar.

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ALLERGEN INFORMATION
Contains no known allergens. Gluten free. Suitable for vegans.
If pregnant or breastfeeding, consult your doctor before consumption. May contain varying amounts of alcohol due to natural fermentation.

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TYPICAL NUTRITIONAL INFORMATION
Ready-to-drink | Per 100ml | Per 340ml serving

Energy | 77 kJ | 163 kJ
Protein | 0.1 g | 0.3 g
Carbohydrates | 3 g | 7 g
— of which total sugar | 2.6 g | 4.4 g
Total fat | 0.0 g | 0.0 g
— of which saturated fat | 0.0 g | 0.0 g
Dietary Fibre | 0.0 g | 0.0 g
Total sodium | 4 mg | 10 mg

Based on calculated nutritional reference values.
Values may vary due to the nature of live fermentation.

HOW TO SERVE

Temperature
4 to 8°C. Serve fridge cold.

Glassware
White wine glass or champagne flute. Pour slowly on a slight tilt to preserve the natural bead.

Opening
Open slowly with a gentle twist over a sink. This is a naturally carbonated living product — never shake before opening.

Storage
Keep refrigerated at all times. Store upright. Consume within 48 hours of opening.

Sediment
Natural yeast strands or sediment may be visible. This is a sign of genuine fermentation — safe and beneficial to consume.

As a mixer
Tea of Life kombucha pairs beautifully with gin, vodka, or tequila. The natural acidity and botanical depth make it an elegant alternative to sugary mixers.

Crafted with Purpose

Small-batch brewed with carefully selected ingredients to support balance, wellness and everyday rituals.

Real Kombucha, Real Benefits

Naturally fermented kombucha made the traditional way. Never rushed, never compromised.

Conscious & Considered

We believe in mindful production, thoughtful sourcing and doing better for people and the planet.

Self Care in Every Sip

More than a drink. Tea of Life Kombucha is a moment to slow down, reset and reconnect with yourself.